In hour two…

• Our New Year’s Eve Trivia Giveaway!
• Why it’s OK to eat your Chia Pet
• Bone Marrow: AKA God’s butter, how to get it, how to eat it and why you should
• Restaurant Review: Bear Buns Bakery

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Today on Food Fight…

• We discuss the best sausages to be had in San Diego
• How to avoid getting a hangover and getting over that hangover you failed to avoid
• Fondue: dangerous and unnecessary
• Recipes for leftover bottles of New Year’s wine and champagne
• Ketchup vs. catsup: how well do you know your tomato based condiments?

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In the second half of Food Fight Radio…

• GMOs in court
• Surprise uses for leftover cheese
• Restaurant Review: Yoshino
• Claire-ification: Cook Your Own Steak Restaurants

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In hour 2…

• We chat with Dave the Vitamin Guy
• RBST treated cows and milk
• Restaurant Review: Lefty’s Chicago Pizzeria
• Claire-ification: Yelp

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On today’s episode…

• That stomach flu is probably food poisoning
• Weeds you can eat
• The best ways to cook foie
• Backyard chickens

Articles mentioned in this episode:

http://www.kpbs.org/news/2012/feb/01/san-diego-city-council-approves-backyard-chickens-/

http://www.organicgardening.com/learn-and-grow/8-weeds-you-can-eat

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