Claire-ification: Cupcakes
I know you’re tired of the cupcake thing – I am. You think it’s played out right? If you talk to those people who line up around the block standing in line waiting for 4 hours to pay $8 for […]
Restaurant Review: Whisknladle
The atmosphere at Whisknladle on Wall Street in La Jolla is probably the best example of laid back, classy-casual dining, maybe in the whole city. The covered patio is just gorgeous and airy yet comfortable and cozy- read: “romantic”. They […]
Restaurant Review: Jasmine Seafood Restaurant
Dim sum (literally meaning: touch the heart) was originally not a main meal, only a snack, however it has become a staple in the diets of foodies across the world.
Claire-ification: To Bee or Not to Bee
If you’ve ever been stuck at a table next to a die-hard vegan who thinks bees are forced labor and they should sue the human race for honey theft, bee movie style? I know I have! Well this oughta help you deal […]
Food Fight Radio Challenge! New York Pizza vs. Chicago Pizza
Its New York verses Chicago in the battle for the best pizza! Some of the best New York Style pizza can be had at Knockout Pizza in Mira Mesa in San Diego, it’s quick, tasty and has some imaginative toppings […]
April 2nd, 2014 
Food Fight Radio – March 24th, 2014 – Part 2
In the second half of the show…
- Easter egg coloring with fruits and vegetables
- Best bacons
- Restaurant Review: Taste of Thai
- Claire-ification: Chocolate desserts and berries
Podcast: Play in new window | Download
Food Fight Radio – March 24, 2014 – Part 1
In this week’s episode of Food Fight Radio…
- Sick of red velvet? Here’s some alternatives
- What to do with that leftover avocado
- Interview with Sweet Vybz cupcakes
- Best sugar free pies
Podcast: Play in new window | Download
Claire-ification: Gluten Intolerance
In this week’s Claire-ification, Claire tackles the issue of seemingly the entire world saying they have a gluten intolerance.
Food Fight Radio – March 17th, 2014 – Part 2
On the second half of this week’s episode of Food Fight Radio…
- “Farm to Everything”
- Homemade aioli: Worth it or waste of time?
- GMO’s and Fertility
- Restaurant Review: Palm Restaurant: San Diego and Las Vegas
- Claire-ification: Las Vegas
Podcast: Play in new window | Download
Food Fight Radio – March 17th, 2014 – Part 1
This week on Food Fight Radio…
- The Wonderful World of Salt!
- Where to get and how to make the best ice cream shakes
- What to do with leftovers
- Marcus and Jeff try Bertie Bott’s Every Flavor Beans
Podcast: Play in new window | Download
